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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 3 |
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This makes about 3 cups, of the most delicious shake! You can use frozen vanilla yogurt in place of vanilla ice cream. I used General Foods International Coffee, Italian Cappuccino flavor for this, any instant espresso powder will do, you might even try using instant coffee granules! Ingredients:
10 oreo cookies (broken into pieces) |
3/4 cup milk |
2 cups vanilla ice cream |
1 tablespoon instant espresso powder |
2 tablespoons chocolate syrup |
sugar (optional) |
whipped cream or cool whip frozen whipped topping, thawed |
crushed cookie (to garnish) |
Directions:
1. Place the milk, ice cream, espresso powder, chocolate syrup and broken Oreo cookie pieces in a blender; cover and blend until smooth. 2. Divide the mixture between 2 large glasses (or 3 smaller glasses). 3. Top with whipped cream, then sprinkle crushed oreo cookies on top. |
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