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Prep Time: 5 Minutes Cook Time: 50 Minutes |
Ready In: 55 Minutes Servings: 6 |
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I found this recipe online a while back. It is quite different. Although I have not made it yet, I thought someone else may like too. Hopefully you love it! 8) Ingredients:
4 cups day-old french bread or 4 cups regular bread, in cubes |
16 oreo cookies, coarsely broken |
2 cups milk |
1/2 cup sugar |
1/4 cup butter or 1/4 cup margarine, melted |
2 eggs |
1 teaspoon vanilla extract |
whipped cream (optional) |
Directions:
1. Preheat oven to 350°.
2. In large bowl, combine the bread cubes with broken cookies and set aside.
3. In separate bowl, blend milk, sugar, butter, eggs and vanilla extract; pour over bread mixture.
4. Stir to coat evenly.
5. Pour into a greased 1 1/2-quart round casserole.
6. Bake 45 to 50 minutes or until set.
7. Serve warm with whipped cream, if desired.
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