 |
Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
Tomatoes are not only one of our favorite foods, but they're also one of the best from a nutritional standpoint. Tomatoes are a reliable source of vitamins and minerals-they are especially notable for being high in vitamin C and a good source of vitamin A. Ingredients:
4 large flavorful tomatoes |
2 ounces butter |
1 tablespoon freshly chopped oregano |
1 garlic clove, crushed |
2 tablespoons freshly grated parmesan cheese |
1 pinch salt |
fresh ground black pepper, to taste |
Directions:
1. Cut the tomatoes in half horizontally and place in a shallow flameproof baking dish. 2. Beat the butter with the oregano, garlic, Parmesan, salt and freshly ground black pepper in a bowl. 3. Spread the mixture over the sliced side of each tomato. 4. Broil the tomatoes under medium heat for about 5 minutes or until the oregano topping begins to just turn golden. 5. Serve and enjoy! |
|