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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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From 365 Easy Mexican Recipes Ingredients:
4 large navel oranges |
1 tablespoon superfine sugar |
1 ounce tequila |
1/2 ounce triple sec |
Directions:
1. Peel oranges and remove as much white pith as possible. Cut into slices. 2. Place oranges in a medium bowl. Add sugar, tequila and Triple Sec. 3. Cover with plastic wrap and refrigerate 4-6 hours, stirring occasionally to distribute juices. 4. Serve cold in individual bowls with juices spooned over orange slices. |
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