Orange-vanilla Butter Sauce |
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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This is a fine sauce for your grilled pears....MMMMMMMMM Ingredients:
1/4 cup of butter (1/2 stick) |
3 tbsp frozen orange juice concentrate, thawed |
1/2 tsp pure vanilla extract |
Directions:
1. Warm the ingredients in a sauce pan.
2. Brush a bit of the sauce on the pears before grilling.
3. Serve the pears cut-side up and drizzle the rest of the sauce into the cavity of the pear.
4. A dollop of sour cream or creme fraîche on top, and a hint of orange zest will boost the flavor.
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