Orange Streusel-Topped Muffins |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 12 |
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Orange flavored muffins with a struesel topping! Ingredients:
2 cups flour |
2 teaspoons baking powder |
1/4 teaspoon baking soda |
1 teaspoon salt |
1/2 cup sugar |
1 tablespoon orange zest, grated |
2/3 cup orange juice |
1/2 cup butter, melted |
2 eggs |
1/2 cup walnuts, chopped |
1 tablespoon butter, melted |
1/4 cup brown sugar, packed |
1/2 teaspoon cinnamon |
Directions:
1. Combine flour, baking powder, baking soda, salt, sugar and grated orange peel. Stir in orange juice, melted butter, eggs and chopped nuts.
2. Pour into 12 muffin cups.
3. Blend 1 tablespoon melted butter, brown sugar, cinnamon and sprinkle on top of each muffin.
4. Bake in a preheated 350F oven for 20 - 25 minutes.
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