Orange Sesame Kale (Eat for Health) |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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This is from Dr. Fuhrman's new book, Eat for Health. Ingredients:
3/4 cup raw smooth cashew butter or 3/4 cup almond butter |
2/3 cup orange juice |
2 teaspoons sodium-free vegetable bouillon |
2 bunches kale, leaves removed from tough stems and chopped |
2 tablespoons unhulled sesame seeds, lightly toasted |
Directions:
1. With a wire whisk, combine nut butter, orange juice and bullion.
2. Steam kale for 15- 20 minutes, turning half way through.
3. Combine steamed kale with nut butter mixture and toss.
4. Sprinkle with toasted sesame seeds.
5. Enjoy!
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