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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/4 cup(s) red wine vinegar |
3/4 cup(s) vegetable oil |
1 tablespoon(s) honey |
1/2 teaspoon(s) salt |
1/4 teaspoon(s) ground black pepper |
1/4 cup(s) green onions chopped |
1 head(s) romaine lettuce rinsed, dried, and chopped |
3 oranges peeled and thinly sliced |
Directions:
1. In a small container with a tight-fitting lid, combine the vinegar, oil,
2. honey, salt, pepper and green onion. Close the lid, and shake
3. vigorously to blend.
4. Place the romaine lettuce into a large serving bowl. Sprinkle with
5. dressing and toss to coat. Add orange slices and toss gently. Serve
6. immediately.
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