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Prep Time: 25 Minutes Cook Time: 60 Minutes |
Ready In: 85 Minutes Servings: 10 |
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I love citrus in just about anything, this cake is no exception. This is a basic recipe that tastes so good. Ingredients:
1 cup raisins |
1/2 cup nuts |
2 oranges, zest of |
1 cup sugar |
1/2 cup butter |
2 eggs |
1 cup buttermilk |
1 teaspoon baking soda |
2 1/2 cups flour |
confectioners' sugar, for dusting |
Directions:
1. Put raisins, nuts and zest through a grinder.
2. Set aside.
3. Cream butter with sugar; stir in eggs and buttermilk, mixing well.
4. Add soda, flour and ground mixture.
5. Pour batter into a greased and floured bundt pan.
6. Bake in a 350 oven 45 to 60 minutes.
7. Dust with confectioners sugar.
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