Orange, Radish, and Cucumber Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Ingredients:
3 large navel oranges |
1 small bunch radishes, thinly sliced |
1/2 large seedless cucumber, thinly sliced |
1 tablespoon finely chopped fresh mint |
1 teaspoon olive oil |
salt and freshly ground black pepper to taste |
Directions:
1. Peel oranges; remove and discard white pith. Separate oranges over a bowl into sections, reserving juice. Place orange sections and 2 Tbsp. juice in a serving bowl; gently stir in radishes and next 3 ingredients. Sprinkle with salt and freshly ground pepper to taste.
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