 |
Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 1 |
|
Extremely yummy! Ingredients:
1 (18.25 ounce) package white cake mix |
3 (3 ounce) packages orange flavored jell-o |
1 (3.5 ounce) package instant coconut cream pudding mix |
4 eggs, beaten |
1/2 cup vegetable oil |
1 cup hot water |
1/4 cup poppy seeds |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan. 2. In a large bowl, combine cake mix, gelatin and pudding mix. Blend in eggs, oil and hot water; stir until mixture is smooth. Fold in poppy seeds. Pour into prepared loaf pan. 3. Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of the loaf comes out clean. Remove bread from pan and let cool on a wire rack. |
|