orange nut asparagus

Prep Time: 5 Minutes

Cook Time: 8 Minutes

Ready In: 13 Minutes

Servings: 4

so simple for beginner cooks, and tasty too. from diabetic cooking

Ingredients:

1 bunch asparagus, trimmed

1 pinch kosher salt

5 teaspoons cider vinegar

2 tablespoons walnut oil

2 teaspoons orange zest, grated

2 tablespoons chopped walnuts

salt & pepper

Directions:

1. cook asparagus in boiling salted water until al dente, drain.
2. whisk together the dressing ingredients, top with walnuts, serve.