Orange Maple Barbecue Sauce |
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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 8 |
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I have been using this on pizza along with roasted sweet potato and carmelized onion. Ingredients:
2 teaspoons olive oil |
1 medium yellow onion, chopped |
2 garlic cloves, chopped |
2 tablespoons ginger, chopped |
1/4 teaspoon black pepper (to taste) |
3 tablespoons red wine |
1 (15 ounce) can stewed tomatoes |
1 (6 ounce) can tomato paste |
1/4 cup orange juice |
1 tablespoon soy sauce |
1/4 cup water |
1 teaspoon liquid smoke |
3 tablespoons maple syrup |
Directions:
1. Heat onions in oil over med-high heat until translucent, about 5 minutes.
2. Add garlic, ginger and pepper. Saute 5 more minutes.
3. Add wine to deglaze pan.
4. Add tomatoes, tomato paste, orange juice, soy sauce, and water and bring to a low boil. Boil on low about 20 minutes, stirring occasionally.
5. Remove from heat and allow to cool slightly.
6. Put sauce in blender with maple syrup and liquid smoke. Puree.
7. Enjoy on pizza, tofu, tempeh, etc.!
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