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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Coconut Fried Shrimp Ingredients:
1 (10-ounce) jar orange marmalade |
3 tablespoons spicy brown mustard |
1 tablespoon fresh lime juice |
Directions:
1. Combine all ingredients in a small saucepan; cook over medium heat, stirring constantly, until marmalade melts. Remove from heat; cool. Dip may be stored in refrigerator up to 1 week. |
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