Orange Kisses (Breakfast Rolls-Bread Machine) |
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Prep Time: 1 Minutes Cook Time: 25 Minutes |
Ready In: 26 Minutes Servings: 1 |
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The sugar bakes with the orange rind and butter to create a crispy, crunchy top - and a decadent gooey bottom on the fabulour breakfast rolls! From Electric Bread! Ingredients:
1 1/2 cups water |
4 tablespoons butter |
4 cups white bread flour |
1 tablespoon orange rind, dried |
4 tablespoons sugar |
1 teaspoon salt |
2 teaspoons fast rise yeast or 4 teaspoons active dry yeast |
3/4 cup butter, softened |
3 tablespoons orange rind, freshly grated |
1 cup sugar |
Directions:
1. Remove dough from your machine after the dough or manual cycle is completed.
2. Turn dough out onto a lightly floured surface and form a large ball.
3. Divide into 16 portions.
4. Form into balls, and coat each ball with softened butter.
5. Roll in orange-sugar mixture.
6. Place 8 balls into a 9 pie pan.
7. Allow to rise until dough doubles, about one hour.
8. Bake at 350 degrees or until just golden brown.
9. Success HInts: Use only the orange portion of the orange rind.
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