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Prep Time: 10 Minutes Cook Time: 480 Minutes |
Ready In: 490 Minutes Servings: 18 |
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This is great for church dinners and family reunions. It is very easy to make and has a great orange flavor. Ingredients:
1 (15 ounce) can crushed pineapple |
1 (6 ounce) package orange jell-o |
1 cup coconut |
1 (8 ounce) can mandarin oranges, drained |
2 cups buttermilk |
1 cup pecans, chopped |
1 (12 ounce) container cool whip |
Directions:
1. Pour pineapple and it's juice into a saucepan and bring to a boil.
2. Remove from heat and stir in jello until dissolved.
3. Place mixture in a bowl and cool.
4. When mixture has cooled to room temperature stir in oranges, coconut, pecans and buttermilk.
5. Fold in cool whip.
6. Pour into a jello mold that has been sprayed with non-stick spray.
7. Refrigerate 8 hours or overnight.
8. Slice and serve.
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