Orange Jalapeno Mustard Turkey Thighs |
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Prep Time: 15 Minutes Cook Time: 360 Minutes |
Ready In: 375 Minutes Servings: 6 |
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Another sweet and tangy recipe. Between using the thigh and slow cooking, this comes out very tender and juicy. Ingredients:
3 turkey thighs |
3/4 cup honey mustard |
1/2 cup orange juice |
1 tablespoon cider vinegar |
1 teaspoon worcestershire sauce |
2 jalapenos, seeded and minced |
1 clove garlic, crushed |
1/2 teaspoon orange rind |
Directions:
1. Place the turkey thighs in a crockpot or other non-TM slow cooker.
2. Combine all other ingredients and add to cooker.
3. Cook on low 5-6 hours or until thighs are tender and fully cooked.
4. Seems like there should be more to this, doesn't it.
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