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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 16 |
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For cakes and other sweets Ingredients:
2 cups confectioners' sugar |
1/4 cup fresh orange juice |
1 teaspoon grated orange zest |
Directions:
1. Whisk the icing ingredients together until smooth. 2. Set a wire rack over wax paper or place in a baking pan to catch the drips. |
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