Orange Honey Sweet Potatoes |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 8 |
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This is our favorite way to serve sweet potatoes for the holidays. You can even spoon the delicious mixture into hollowed out orange shells for a beautiful, individual serving presentation. Ingredients:
4 1/2 lbs sweet potatoes |
3/4 cup half-and-half |
1/2 cup orange juice |
1/4 cup firmly packed golden brown sugar |
3 tablespoons unsalted butter |
1 tablespoon orange zest |
1 1/2 teaspoons ground coriander |
1 1/4 teaspoons salt |
3/4 teaspoon ground ginger |
3 tablespoons honey |
orange zest |
Directions:
1. Roast the sweet potatoes at 400 degrees F for about one hour depending on the size of the potatoes.
2. Place the rest of the ingredients in a saucepan, stirring to blend and heat thoroughly.
3. Spoon out the sweet potato from the skins into a large bowl.
4. Add the hot liquid to the potatoes and whip together.
5. Serve immediately, or place in a casserole to be reheated and served later.
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