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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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Since retiring, I have more time to cook, but I still depend on this delicious rapid recipe.Rose Randall, Derry, Pennsylvania Ingredients:
3/4 cup thawed orange juice concentrate |
3 tablespoons butter |
3 tablespoons brown sugar |
2 tablespoons grated orange peel |
3/4 teaspoon ground ginger |
4 medium firm bananas, sliced |
vanilla ice cream |
Directions:
1. In a saucepan over medium heat, combine the first five ingredients. Cook and stir until the sugar is dissolved. Add bananas and heat through. Serve over ice cream. Yield: about 3 cups.
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