Orange Glaze

Prep Time: 5 Minutes

Cook Time: 10 Minutes

Ready In: 15 Minutes

Servings: 4

My sister gave this recipe to me. It's a nice light change from the cream cheese. The citrus compliments a carrot cake very well.

Ingredients:

1 cup sugar

1/4 cup cornstarch

1 cup orange juice

1 teaspoon lemon juice

1/2 teaspoon salt

2 tablespoons butter

Directions:

1. Mix sugar& cornstarch in pan.
2. Add juices, stirring well.
3. Add salt& butter.
4. Cook over low heat til thick& clear.
5. Cool& frost.