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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 1/2 teaspoons ginger, dried |
1/2 cup cream cheese, softened |
1/2 cup sour cream |
1/4 cup orange juice |
1/2 teaspoon orange zest |
Directions:
1. Beat the ginger and cream cheese to a smooth consistency, then add the sour cream, blending well.
2. Add the orange juice and orange zest, blending well.
3. Cover and chill.
4. SUGGESTED DIPPERS:
5. Apricots, Chicken, Pound Cake Cubes
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