Orange French Toast Made With Cinnamon Bread |
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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 8 |
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A french toast recipe that uses cinnamon bread. With a hint of orange flavor, it's a special way to wake up the taste buds of weekend guests. From TOH Parties, Potlucks and Barbecues. Prep time does not include chill time. Ingredients:
6 eggs, lightly beaten |
3/4 cup orange juice |
1/2 cup half-and-half cream |
2 tablespoons sugar |
1 teaspoon vanilla extract |
1/2 teaspoon grated orange peel |
8 slices cinnamon-swirl bread |
1/4 cup butter, melted |
Directions:
1. In a shallow bowl, combine the first six ingredients. Dip both sides of bread into egg mixture; let soak for five minutes. Place in a greased 15 x 10 x 1-inch baking pan. Cover and refrigerate overnight.
2. Uncover, drizzle with butter. Bake at 325 degrees F for 35-40 minutes or until browned.
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