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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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My sister gave me this fluffy salad recipe that whips up in a jiffy, relates Stacey Meyer of Merced, California. Unlike many gelatin recipes, there's no need to have the salad set for hours, so it's great for unexpected company. Ingredients:
1 cup (8 ounces) sour cream |
1 package (3 ounces) lemon gelatin |
2 cans (11 ounces each) mandarin oranges, drained |
1 can (21 ounces) pineapple tidbits, drained |
1 carton (8 ounces) frozen whipped topping, thawed |
pastel miniature marshmallows, optional |
Directions:
1. Place sour cream in a large bowl. Sprinkle with gelatin and stir until blended. Fold in the oranges, pineapple and whipped topping. Sprinkle with marshmallows if desired. Yield: 8 servings.
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