Orange Fluff Frosting / Filling |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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A great filling for cakes. Ingredients:
250 ml orange juice |
20 large marshmallows, quartered |
250 ml whipping cream |
food coloring, if desired |
Directions:
1. In a heavy saucepan, heat the orange juice and marshmallows, over medium-low heat till marshmallows melt.
2. Cool until it thickens a little.
3. Whip cream and fold orange juice mixture into cream.
4. Add food coloring if desired.
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