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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Low cal dessert Ingredients:
1/3 ounce sugar-free orange gelatin |
1 ounce sugar-free instant white chocolate pudding mix |
8 ounce mandarin oranges, drained |
8 ounce fat-free cool whip |
Directions:
1. Dissolve the gelatin in 1 C boiling water.
2. Add 1 C cold water and let set up for 5 minutes.
3. Using an electric mixer, beat dry pudding mix into the jello until well blended. May have to set up for 5 minutes in refrigerator.
4. Fold in mandarin oranges and cool whip.
5. Chill either in a bowl or in individual mousse dishes.
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