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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 20 |
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Fudge made with vanilla chips and orange flavoring. Ingredients:
3 cups sugar |
3/4 cup butter, divided |
3/4 cup heavy cream |
12 ounces vanilla chips |
3 teaspoons orange extract |
12 drops yellow food coloring |
9 drops red food coloring |
7 ounces marshmallow cream |
Directions:
1. Grease 13x9-inch pan with 1 1/2 teaspoons of butter or margarine.
2. In heavy saucepan, combine sugar, cream, and butter. Stir while cooking on low heat until sugar is dissolved. Bring to boil while stirring, 4 minutes.
3. Remove from heat; stir in chips and marshmallow cream until smooth. Set aside 1 cup of this mixture. Add orange extract and food colorings to remaining mixture; stirring until blended.
4. Pour into the greased pan. Drop the remaining 1 cup mixture by tablespoons, over the top; swirl with a knife.
5. Cover and chill until it has set. Cut into squares.
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