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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Very easy! Combined cranberry sauce and gravy to serve with our New Year's Day turkey. The whole family loved it, and some of them are pretty picky eaters. I don't like the traditional turkey gravy so I used a classic brown gravy mix for base. Can be easily doubled. Great for dipping! Ingredients:
1 (1 ounce) envelope brown gravy mix |
0.5 (12 ounce) can cranberry sauce (i use the one with whole fruit) |
1/2 orange, juice and zest of |
1 teaspoon dried rosemary |
Directions:
1. Prepare brown gravy as indicated on pouch.
2. Whisk in cranberry sauce, zest, orange juice and rosemary.
3. Simmer for 5 minutes on low heat.
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