Orange Cinnamon Chocolate Chip Cookies |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Want a real stand-out cookie? Try these! The recipe comes from Taste of Hom Best Holiday Recipes, 2008! Preparation time does not include the 2 hours needed for dough to chill! Ingredients:
1 cup unsalted butter, softened |
3/4 cup granulated sugar |
3/4 cup brown sugar, packed |
2 eggs |
1 tablespoon orange zest, minced |
1 teaspoon vanilla extract |
3 1/2 cups all-purpose flour |
1 1/2 teaspoons baking soda |
1 1/4 teaspoons ground cinnamon |
3/4 teaspoon salt |
12 ounces semi-sweet chocolate chips (2 cups) |
1 cup walnuts, chopped |
Directions:
1. In a large bowl, cream butter & both sugars until light & fluffy.
2. Beat in eggs, orange zest & vanilla.
3. In another bowl, whisk together flour, baking soda, cinnamon & salt, then gradualy add to creamed mixture & mix well.
4. Stir in chips & walnuts, then cover & chill 2 hours or until easy to handle.
5. Preheat oven to 350 degrees F & lightly grease several cookie sheets.
6. When dough has chilled, on a lightly floured surface, roll out dough to 1/2-inch thick.
7. Cut with lightly floured 3-inch round cookie cutter.
8. Place 1 inch apart on prepared cookie sheets.
9. Bake 12-14 minutes or until lightly browned.
10. Remove to wire rack to cool.
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