Orange Cinnamon Chicken in Crock-Pot |
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Prep Time: 10 Minutes Cook Time: 6 Minutes |
Ready In: 16 Minutes Servings: 6 |
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This dish is so easy to throw together and tastes wonderful. Ingredients:
3 -4 lbs chicken, cut into serving pieces |
1 cup chicken broth |
1/4 lb butter |
2 cups orange juice |
salt & fresh black pepper |
1/4 teaspoon cinnamon |
2 tablespoons flour |
Directions:
1. Place chicken into slow cooker.
2. Combine all other ingredients, except flour, mix well and pour over chicken.
3. Cover and cook on LOW and cook 4-6 hours, or until chicken is tender. Remove 1 cup of sauce from the pot and combine with flour, mixing well.
4. Return sauce to pot.
5. Turn pot on HIGH, and cook additional half hour.
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