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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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light & fluffy mousse Ingredients:
2 eggs beaten |
2 yolks beaten |
1 cup heavy whipping cream |
1/4 cup packed brown sugar |
3 tbsp orange juice |
1 1/2 tsp grated orange zest |
6 squares semi-sweet chocolate, melted & cooled |
Directions:
1. In a pot combine eggs, yolks, cream, brown sugar, juice and zest until blended.
2. Cook and stir over medium low heat or until mixture is thickened. Remove from heat and stir in melted chocolate until smooth.
3. Pour into desert dishes.
4. Refrigerate at least 2 hours.
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