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Orange Chiffon Pie
 
recipe image
Prep Time: 120 Minutes
Cook Time: 0 Minutes
Ready In: 120 Minutes
Servings: 4
This pie is so refeshing and also so easy to make.
Ingredients:
1 (14 ounce) can sweetened condensed milk
2 cups sour cream
8 ounces whipped topping
1/4 cup powdered orange breakfast drink mix (tang)
1 (9 inch) pie shells (i have used both a graham cracker and a baked pie crust. it just depends on your own taste.)
Directions:
1. Combine the condensed milk, sour cream, whipped topping and drink mix. Mix well.
2. Spoon into a pie shell and chill before serving.
3. Garnish with orange slices.
By RecipeOfHealth.com