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Orange Chicken Marrakesh
 
recipe image
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Ready In: 45 Minutes
Servings: 4
365 Easy Low Calorie Recipes
Ingredients:
1 whole chicken, quartered and skinned
1 navel orange, peeled and sliced
1 tablespoon flour
1/2 teaspoon ground coriander
1/2 teaspoon cinnamon
1/2 teaspoon salt
1/8-1/3 teaspoon cayenne
1/2 cup orange juice
1/2 cup chicken broth
Directions:
1. Preheat oven to 375. Trim chicken and place pieces in a baking dish.
2. Tuck orange slices around chicken.
3. Combine flour, coriander, cinnamon, salt and cayenne. Sprinkle over chicken pieces.
4. Pour orange juice and chicken broth into dish.
5. Bake, basting chicken pieces occasionally, until chicken is tender and done, about 45 minutes.
6. Serve with pan juices.
By RecipeOfHealth.com