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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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Ingredients:
1 box(es) duncan hines orange cake mix |
1 package(s) vanilla instant pudding mix |
1 cup(s) orange juice |
1/2 cup(s) vegetable oil |
4 eggs |
Directions:
1. Mix above ingredients together in a mixer. Grease and flour a bundt pan. Pour batter into pan and bake at 325 degrees for 50-60 minutes.
2. Glaze: 1 Cup sugar
3. /2 Cup Orange juice
4. stick margarine
5. Bring above ingredients to a boil for 2 minutes.
6. After removing cooked cake from oven, punch holes in top of cake with a bamboo skewer. Pour 1/2 of the glaze over cake while hot in pan. Leave cake in pan until cake is cool. Remove from pan. Punch holes in cake and pour rest of glaze over cake.
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