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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 10 |
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A refreshing chilled salad with orange gelatin, pineapple, buttermilk, and whipped topping. Ingredients:
1 (20 ounce) can crushed pineapple, undrained |
3 tablespoons white sugar |
1 (6 ounce) package orange flavored jell-o |
2 cups buttermilk |
1 (8 ounce) container frozen whipped topping, thawed |
Directions:
1. Mix pineapple and sugar together in a medium saucepan, and bring to a low boil, stirring occasionally. Stir in gelatin until completely dissolved, remove from heat, and cool to room temperature. Add buttermilk, and refrigerate 1 hour, or until partially set.
2. Gently fold in whipped topping. Pour mixture into a lightly oiled gelatin mold. Refrigerate 8 hours, or until completely set.
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