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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 12 |
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Goes great with ham. Ingredients:
1 can (20 oz) crushed pineapple, undrained |
1 package (6oz) orange gelatin |
2 cups buttermilk |
1 carton (8oz) frozen whipped topping, thawed |
Directions:
1. In a saucepan, bring pineapple to a boil. Remove from the heat; add gelatin and stir to dissolve.
2. Add buttermilk and mix well.
3. cool to room temperature. fold in whipped topping.
4. Pour into an 11-in.x7-in.x2-in dish.
5. Refigerate several hours or overnight.
6. Cut into squares.
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