Orange Butter

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 16

This sounds great on pancakes, french toast or even regular toast.

Ingredients:

1/2 cup butter

1 1/2 cups powdered sugar

1/4 thawed frozen orange juice concentrate

Directions:

1. In a small bowl beat the butter about 30 seconds to fluff it up a bit. Add powdered sugar in a couple batches, then mix until well incorporated. Gradually add the thawed concentrate until completely mixed. Store in the refrigerator.

By RecipeOfHealth.com