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Prep Time: 35 Minutes Cook Time: 18 Minutes |
Ready In: 53 Minutes Servings: 12 |
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Easy and a great breakfast muffin. Ingredients:
2 cups bisquick |
1/4 cup sugar |
1 large egg, beaten |
1/2 cup orange juice |
2 tablespoons vegetable oil |
1/2 cup orange marmalade |
1/2 cup chopped pecans |
paper baking cup |
3 tablespoons sugar |
1 tablespoon all-purpose flour |
1/2 teaspoon ground cinnamon |
1/4 teaspoon ground nutmeg |
Directions:
1. Combine Bisquick and 1/4 cup sugar in a large bowl; make a well in the center of mixture.
2. Combine egg, orange juice, and oil; add to biscuit mixture, stirring just until moistened.
3. Stir in marmalade and pecans.
4. Place paper baking cups in muffin pans; spoon batter into cups, filling two-thirds full.
5. Combine 3 tablespoons sugar and next 3 ingredients; sprinkle evenly over batter.
6. Bake at 400 degrees for 18 minutes or until done.
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