Orange Blossom Cheesecake |
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Prep Time: 45 Minutes Cook Time: 180 Minutes |
Ready In: 225 Minutes Servings: 4 |
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Haven't tried this yet. But Mandy Moore's character made one in the movie Because I Said So and it sounded so good that I had to get a recipe... Ingredients:
1 lb cream cheese, room temperature |
1/2 cup orange blossom honey |
1/4 cup orange juice |
1 teaspoon vanilla extract |
3 large eggs |
1 1/2 teaspoons lemon rind, grated |
2 tablespoons orange rind, grated |
1 1/2 cups sour cream |
1 tablespoon grated orange rind |
3 tablespoons honey |
Directions:
1. Beat cream cheese until smooth.
2. Beat in honey, OJ and vanilla.
3. Then beat in eggs (one at a time) until well blended.
4. Whisk in lemon and orange rinds.
5. Place filling on crust (a store-bought graham cracker crust).
6. Bake 15 minutes at 225 degrees and then reduce heat to 200 degrees and bake 1 1/2 hours.
7. Topping: Mix ingredients. Remove cheesecake from oven and spread topping over the cheesecake. Bake for 5 minutes only at 400 degrees.
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