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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Available in Vegies, Salads, Vegetarian, School/Work Lunches Ingredients:
1 cup black beans |
1/2 cup orange |
1/2 cup apple |
1/4 cup red onion |
Directions:
1. Rinsed and drained Black Beans. 2. Peel, section, coarsely chop oranges. 3. Diced Apple and Red onion. 4. Finely minced Flat leaf Parsley and/or fresh Thyme, to taste. 5. Dress with olive oil and fresh lemon juice. |
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