Orange-Banana-Lime Smoothie Popsicles |
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Prep Time: 15 Minutes Cook Time: 240 Minutes |
Ready In: 255 Minutes Servings: 6 |
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From Country Living magazine Ingredients:
7 ounces fat free greek yogurt |
2/3 cup orange juice concentrate, thawed |
2 large bananas |
1 tablespoon fresh lime juice |
1 lime zest (zest of one lime) |
Directions:
1. 1. Puree yogurt, thawed orange juice concentrate, bananas, lime zest, and fresh lime juice in a blender.
2. 2. Pour into six 3-ounce molds (can use mini baking tins or paper cups with popsicle sticks). Freeze until the smoothie pops are solid, about 4 hours.
3. 3. To release pops, dip molds into hot water until pops loosen and slide out. If using cups, peel away paper.
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