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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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If you can't find watercress, use 2 more cups of torn fresh spinach. Ingredients:
1/4 teaspoon grated orange rind |
2 tablespoons fresh orange juice |
2 tablespoons red wine vinegar |
2 teaspoons olive oil |
1/8 teaspoon salt |
1/8 teaspoon pepper |
2 cups torn fresh watercress |
1 cup torn fresh spinach |
2 oranges, peeled and sectioned |
1 small avocado, peeled and thinly sliced |
Directions:
1. Combine first 6 ingredients in a small bowl, stirring well with a whisk.
2. Combine watercress and spinach. Pour orange juice mixture over greens; toss gently.
3. Divide watercress mixture evenly among salad plates. Arrange orange sections and avocado slices evenly over each salad.
4. carbo rating: 3
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