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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Delicious Moroccan salad! This recipe comes from Cocina Marroqui by Anne Wilson. Ingredients:
6 oranges |
8 dates, cut into strips |
1/4 cup slivered almonds |
orange blossom water |
1 teaspoon mint leaf, chopped |
ground cinnamon |
Directions:
1. Peel oranges and slice into rounds.
2. Arrange orange rounds on a serving plate.
3. Sprinkle with dates and almonds.
4. Sprinkle with orange water, and garnish with mint leaves and ground cinnamon.
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