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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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All the goodness of apple pies! Ingredients:
1 cup corn syrup |
1 teaspoon vanilla extract |
1/2 teaspoon ground nutmeg |
2 eggs, beaten |
4 packets granulated artificial sweetener |
1/2 cup butter |
3 tablespoons all-purpose flour |
1 recipe pastry for a 9 inch single crust pie |
3 cups chopped apples |
Directions:
1. Cook corn syrup, Sweet 'n' Low, butter, flour until the mixture coats a spoon. Add beaten eggs, mix well. Add vanilla and nutmeg.
2. Put chopped apples into crust. Pour cooked mixture over apples.
3. Bake 15 minutes at 425 degrees F (220 degrees C). Turn oven back to 350 degrees F (175 degrees C) for 30 minutes. Cool before cutting.
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