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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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My daughter's favorite. I do not remember where I got this recipe but have been making them for years and they are always well received. One tip: when rolling the cookies into balls, coat your hands lightly with butter to keep the batter from sticking to you. Enjoy. Ingredients:
1 (18 ounce) box butter recipe cake mix, golden |
8 ounces cream cheese, softened |
1/2 cup butter, softened |
1 egg |
1 teaspoon vanilla |
Directions:
1. Mix all ingredients together.
2. Chill mixture for 1 hour.
3. Preheat oven to 350 degrees.
4. Roll dough into 1 inch balls and roll in powdered sugar.
5. Bake on greased cookie sheet (spaced 2 inches apart) for 10-15 minutes until light golden.
6. Cool on wire rack.
7. Enjoy.
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