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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 12 |
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Truly addictive dessert with the best flavor. My mother got the recipe about 20 years ago from another woman at a potluck picnic. She actually carried copies of the recipe with her because so many people always ask for it! Ingredients:
1 (18 ounce) package yellow cake mix |
1/2 cup butter, melted |
3 eggs |
1 (8 ounce) package cream cheese, softened |
1 (16 ounce) box powdered sugar |
Directions:
1. Mix cake mix, melted butter and one egg.
2. Pat into 13x9 inch pan.
3. In a separate bowl beat cheese until fluffy.
4. Add 2 remaining eggs to cheese and mix well.
5. Add powdered sugar and beat until lumps are gone.
6. Pour this mixture over cake in pan.
7. bake at 350 for 30-45 minutes or until topping is golden.
8. Allow to cool somewhat to set topping (slides off when warm).
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