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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 10 |
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Serve this with Roast Beef and Gravy... Mmmmmmmmmm! Bake this in a large pan (9 x 13) so that the mixture has room to spread out. Feel free to add more Onions if you wish! Creates a delicious cripsy pudding similar to Yorkshire Pudding. Enjoy! Ingredients:
1 cup onion (finely chopped) |
1 cup flour |
1 1/2 teaspoons salt |
2 tablespoons shortening |
milk |
Directions:
1. Preheat oven to 400'.
2. Grease a large pan (9x13 will work).
3. Combine the dry ingredients together and then work in the shortening.
4. Add the Onions and then add enough Milk to make a very soft dough (the dough should only just hold together and will seem very runny - about 1 cup).
5. Place the dough in the pan - it will spread out to the edges.
6. Bake for 30 to 40 minutes.
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