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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Ingredients:
1 (8 ounce) package oven ready buttermilk biscuits, unbaked |
2 large onions, sliced and sauteed in butter |
1 cup sour cream |
1 egg |
poppy seed |
Directions:
1. Line bottom of an 8 inch round layer cake pan with unbaked biscuits.
2. Spread sauteed onion over the biscuits.
3. Beat together egg and sour cream; spread this mixture over the biscuits.
4. Sprinkle with poppy seeds.
5. Bake at 30 minutes at 375.
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