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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 8 |
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Different side dish; onion lovers' dream. Ingredients:
4 large onions, sliced very thin |
1/4 cup swiss cheese |
1/2 cup flour |
2 1/2 cups milk |
1 teaspoon salt |
1 dash tabasco sauce |
3 eggs |
Directions:
1. Peel onions, slice very thin.
2. place in shallow 2 1/2 qt.
3. greased casserole dish.
4. Place layer of Swiss cheese over onions Layer onions and swiss cheese ONLY ONCE.
5. Combine in large bowl: flour, milk, salt and Tobasco.
6. Beat until smooth.
7. Add egg, beat again.
8. Pour over onions and cheese.
9. Bake 35-40 min.
10. at 350°, in 9x13 pyrex dish.
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