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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 1 |
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Quick and easy, top it with Vanilla Ice Cream or Cool Whip. Enjoy Ingredients:
1 can fruit pie filling |
1 pkg. cake mix |
1 cup milk |
1 cube (1/2 cup) butter |
Directions:
1. Pour filling into a 9x13 inch pan. Cover with dry cake mix. Put pats of 2. butter on top. Pour milk over filling, making sure entire top is moistened. 3. Bake at 350 degrees for about one hour. |
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